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  ---- Five Elements Quinoa (large) ---- Chef Kevin Zhao (large) ---- The Farmer (large)  

   

Today’s Specials


Bao
Steamed bun with honey coated pork belly

7

Suggested wine pairing Complicated Pinot Noir Sonoma Coast, California
12/gls                      40/btl



 

Flounder with Curry Butter Glaze
Garlic and egg fried rice, edamame bean salad
20

Suggested wine pairing Finca Rio Negro Gewürztraminer, Spain
12/gls                      40/btl

 

 

"Red Cook" Eggplant with Pork Ragu
Sichuan pickles and chili bean paste
18

Suggested wine pairing The Federalist Zinfandel Lodi, California
12/gls                      40/btl

 

 

 

 

  Photos Courtesy of Jeanine Rose 





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